do u mean I should keep it in the deep freezer where we keep fish and meat ( the top portion of the refridgerator) or normally where we keep the foods and other stuff

What is a double boiler?

Great chocolate cake but why have us print three sheets for what could easily go oto one?

Wowww. Sounds too good and tempting.. Thanks for the delicious recipe :)

Hi do you think It will taste good if I add peanut butter to the melted chocolate?

Hey Sailu....

A big big fan of ur cooking.....................they r just awesome....a big thanks to you for all the beautiful recipes......they really help me big time....

Great job and keep up the great work...

Happy cooking....

Kavi

hi sailu..!!
this recipe of yours sounds gr8...just as the rest of them do...!!
would love to try it out asap...:)
i would like to know if golden syrup that you have mentioned is commercially available..if so, has it any trade name ..??

Yes, its available. I use ELMAC brand. If you do not find it, add honey instead.

Hi Sailu

Thankyou for the recipe I will surely try it, Can I try with coco powder
but it is less sweet I think I have to put some sugar along with the powder.

Yes you can add cocoa powder. Add 1 1/4 tbsps cocoa powder along with 1 1/2 tbsps sugar (if using honey).

Dear Silu,
I tried this dish today.definitely a tasty one, however,it's more like a chocolate than a cake.I found it difficult to cut into neat peices...it crumbles or gets broken due to biscuit pieces.I feel it would be better to shape it into balls rather than set it in a pan or dish.since it's chocolate,I guess it would set in 30 min or so--that's the time generally taken for setting home made chocolates.Thanks for the receipe

Its obviously not meant to be like a normal regular cake or cake texture. Its basically a mixture of melted chocolate and crushed biscuits that is refrigerated to set like a cake without baking. Hence the name refrigerator or fridge cake.

superb one Sailu :) bookmarked and will try out soon !1

Cheers
Kalyani
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Hello Sailu Garu,

Should we put in Deep Freezer or in the normal fridge for the cake to set?

Not in the freezer compartment. Place in fridge.

wow.. chocolate cake without baking and hardly any time for preparation. Many thanks for the recipe sailu garu. Will surely try it out.

Is that sweetened chocolate or milk chocolate or regular unsweetened chocolate? Pl clarify.

Sweetened dark chocolate or milk chocolate.

Does this mean we can buy any brand of chocolate - say dairy milk - and use it?

You can use dairy milk too. Reduce the quantity of golden syrup used as its very sweet. I'd suggest you use a combination of milk chocolate and dark chocolate for the best flavor.

love the chocolate n biscuit combo..wat is golden syrup btw ??

Golden syrup is made from sugar cane juice and is very sweet. Its made during the process of refining sugar cane juice into sugar.

heyy sailu...lovely & most awaited recipe since u posted the pics on FB. Nways, can I substitute the golden syrup with Sugar?? Powdered or regular??

Wow thnks for the recipe :)

Definitely super-easy. I love digestive biscuits. Having it with chocolate.. wow yummy..

This looks so delicious. Love the way you have shot this sailu :)

Sailu...believe it or not..I've already made this at least 5 times and no one can get enough of this..I wanna know one thing though..did you use normal milk chocolate to make yours? from the color it appears so... :)