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<rss xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Disqus - Latest Comments for trishpercy</title><link>http://disqus.com/by/trishpercy/</link><description></description><atom:link href="http://disqus.com/trishpercy/comments.rss" rel="self"></atom:link><language>en</language><lastBuildDate>Sun, 27 Sep 2009 03:56:38 -0000</lastBuildDate><item><title>Re: Thai Pork and Coriander Balls recipe</title><link>http://mathewpacker/thai-pork-and-coriander-balls/#comment-17587243</link><description>&lt;p&gt;Yum I am so making these when I can get some pork mince.  I have a glut of coriander in the garden.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">trishpercy</dc:creator><pubDate>Sun, 27 Sep 2009 03:56:38 -0000</pubDate></item><item><title>Re: Satay Chicken Recipe</title><link>http://mathewpacker/satay-chicken-recipe/#comment-17575217</link><description>&lt;p&gt;I did a search for a chicken satay and yours came up first and WOW it sounds great.  The chicken is marinating now and the kids and I are looking forward to dinner.  I threaded the chicken before I marinated and really mooshed them around so the marinade got into all the folds.  I also added some ground cumin just cause I love it so much.&lt;br&gt;And I love Come Dine with Me, nice to find another Aussie who does.&lt;br&gt;Will let you know how the chicken turns out and I am looking forward to trying some of your other recipes too.&lt;br&gt;Cheers from Junee NSW!&lt;br&gt;&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">trishpercy</dc:creator><pubDate>Sun, 27 Sep 2009 03:00:42 -0000</pubDate></item></channel></rss>