DISQUS

I'm down with it cuz i love the entire series. Good for Common

Lookin forward to big things. Im a daily reader

Kanye will come out with fuzzy pink ones next.

Fatburger is So Cal only. We dont want that LA shit in our hood.

Oak is a puzzling thing, sometimes, isn't it? Your post is very useful in reminding us that 100% new oak is not necessarily public enemy no. 1. The level of ripeness of the grapes, the concentration, acidity levels of the wine and the grape variety all count. And I wouldn't even want to get into the possible influence of the choices made at the fermentation stage. Oh, and how about the size of the barrels and the type of oak; a winemaker I know, here in Quebec, had a nasty surprise when she had to change an older French barrel for a new American barrel, and wound up, even after cutting the time the wine spent in barrel by half, with one very spicy, woody white. I remember tasting whites in the cellar at Matassa, in Roussillon, and being bowled over by the freshness and varietal character of a barrel of grenache gris: that barrel was new, yet the oak character was less apparent than in an older barrel of muscat à petits grains. There are no simple answers in the world of wine. Thank God.

La conccurence me tente mais...quel bande de crétin que d'avoir oublié une webcam, s'il n'y en a pas une dans la version finale je prends le eee-pc 900, ne pas emttre une webcam dans ce genre d'appareil c'est un GROS moins, on verra la suite

I hope no one watches mtv now.
Tom is a ledgend