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<rss xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Disqus - Latest Comments for WSJ</title><link>http://disqus.com/by/WSJ/</link><description></description><atom:link href="http://disqus.com/WSJ/comments.rss" rel="self"></atom:link><language>en</language><lastBuildDate>Thu, 29 May 2008 09:39:15 -0000</lastBuildDate><item><title>Re: Proof Reopening</title><link>https://disqus.com/home/discussion/frederick/proof_reopening/#comment-548927</link><description>&lt;p&gt;Proof Bakery reopened today (5/29).  Still owned by Mike Tauraso, the bakery has been remodeled to accommodate more seating.  They still serve the same delicious coffee!  Changes are a smaller baked-goods selection, a new breakfast menu, and expanded sandwich (lunch) menu.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">WSJ</dc:creator><pubDate>Thu, 29 May 2008 09:39:15 -0000</pubDate></item><item><title>Re: Local bank or credit union experiences?</title><link>https://disqus.com/home/discussion/frederick/local_bank_or_credit_union_experiences/#comment-548908</link><description>&lt;p&gt;I've had a great experience with the customer service at Frederick County Bank.&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">WSJ</dc:creator><pubDate>Thu, 29 May 2008 09:36:00 -0000</pubDate></item><item><title>Re: Proof Reopening</title><link>https://disqus.com/home/discussion/frederick/proof_reopening/#comment-397382</link><description>&lt;p&gt;Not too smart for the new owners to paper the windows, throw up a CLOSED sign, then wait a full week to post a second "re-opening soon" sign.  Word of mouth has already spread that the place is closed, with most likely assuming it went belly-up.  How many will take the time to see the re-opening sign?&lt;br&gt;&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">WSJ</dc:creator><pubDate>Wed, 30 Apr 2008 11:05:14 -0000</pubDate></item></channel></rss>