<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0"><channel><title>Disqus - Latest Comments for João Rico</title><link>http://disqus.com/people/5e75264a23b9baeb237b1edf60235f7e/</link><description></description><language>en</language><lastBuildDate>Wed, 31 Oct 2007 07:15:12 -0000</lastBuildDate><item><title>Re: Grape Profile - Baga - The Saliva Sucker</title><link>http://catavino.disqus.com/grape_profile_baga_the_saliva_sucker/#comment-2418311</link><description>Ryan,&lt;br&gt;&lt;br&gt;Baga is a wonderfull grape that needs to be understand. It so hard to work with Baga but there are a few winemakers that know all the secrets ans make really great wines. Baga gives wines so amazing and so bordeaux like. You just need to wait for the apropriate moment ( sometimes 10 years or more). Ex:&lt;br&gt;&lt;br&gt;Luis Pato Vinha Barrosa&lt;br&gt;Luis Pato Vinha Pan&lt;br&gt;Luis Pato Quinta do Ribeirinho Pé Franco&lt;br&gt;Casa de Saima Garrafeira&lt;br&gt;Quinta das Bageiras Garrafeira&lt;br&gt;Sodónio Sousa Garrafeira&lt;br&gt;&lt;br&gt;&lt;br&gt;Just no name a few that have great wines.&lt;br&gt;&lt;br&gt;&lt;br&gt;Best regards</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">João Rico</dc:creator><pubDate>Wed, 31 Oct 2007 07:15:12 -0000</pubDate></item></channel></rss>