Hello!
The comments on this profile are unclaimed and thus are unverified.
Do they belong to you? Claim these comments.
Karl
Is this you? Claim Profile »
7 months ago
in Corned Beef and Cabbage Wines on Another Wine Blog
I like your suggestion on Sauvignon blanc, will use it on my "Braised Cabbage and Sausage Recipe" at http://recipes.kookingwithkarl.com/?p=416 . Cheers, Karl
1 reply
jpower
Good deal. That recipe sounds great.
