http://disqus.com/by/makairablue/enMon, 13 Jul 2009 21:50:03 -0000http://www.drinkoftheweek.com/mixology-monday-pisco-punch/#comment-12613531<p>Hi,<br>Would like to know the portions to use for mixing up a large amount of Pisco Sour for a group of 30, for a welcome cocktail...<br>Can it be made ahead, chilled and shaken up when ready to use?<br>Should the egg white be substituted in this case... appreciate your feedback... planning 80th b-day for Peruvian dad.<br>Cheers,<br>MakairaBlue</p>makairablueMon, 13 Jul 2009 21:50:03 -0000