http://disqus.com/by/grantmichaels/enWed, 17 Aug 2016 13:38:38 -0000https://www.sarasotamagazine.com/articles/2016/8/17/buttermilk-handcrafted-food-sarasota#comment-2842667253<p>You had me at Benton's ...</p>grantmichaelsWed, 17 Aug 2016 13:38:38 -0000http://wfla.com/2016/07/14/2-semi-automatic-rifles-1700-rounds-of-ammo-stolen-in-sarasota/#comment-2784127522<p>Quietly backs out of the Ammosexuals Only shindig ...</p>grantmichaelsThu, 14 Jul 2016 22:54:34 -0000http://www.amazingfoodmadeeasy.com/info/modernist-cooking-blog/more/how-long-does-it-take-a-sous-vide-machine-to-heat-up#comment-2303424148<p>Cool. I've had an SVS for 5-6x yrs, and a Sansaire for 1x, and am curious, is all ;) Thanks.</p>grantmichaelsMon, 12 Oct 2015 14:23:27 -0000http://www.amazingfoodmadeeasy.com/info/modernist-cooking-blog/more/how-long-does-it-take-a-sous-vide-machine-to-heat-up#comment-2303303622<p>No Sansaire?</p>grantmichaelsMon, 12 Oct 2015 13:18:45 -0000http://blog.seasonwithspice.com/2013/07/tandoori-chicken-tikka-wrap-recipe.html#comment-2065479296<p>You win The Internet today.</p>grantmichaelsSat, 06 Jun 2015 14:45:12 -0000http://dailyjs.com/2011/12/15/javascript-survey-results/#comment-387475872<p>the PDF link is broken, just a head's up ...</p>grantmichaelsThu, 15 Dec 2011 14:17:00 -0000http://localhost:9292/posts/1_introduction.html#comment-114902551<p>I believe you'll want to transition to Ajax, as per @reybango tweet this past week. There's also an instance of intelligent in the 1st P missing -ly .. also preload vs pre-load, Gmail vs GMail.</p>grantmichaelsSun, 19 Dec 2010 17:37:54 -0000http://weblog.hypotheticalabs.com/?p=535#comment-65083539<p>i'm very much looking forward to this =)</p><p>grantmichaels</p>grantmichaelsThu, 29 Jul 2010 10:16:31 -0000