These are awesome! I made them as tacos for dinner with half wheat, half white tortillas and they were super yummy! And I used sheep's milk feta because I love how creamy it is.

I made this recipe last night and it turned out pretty good! I was worried about the avocado-tahini dip because by itself it tasted a little bitter to me, but once added in with the quinoa and beans it tasted great. Thanks!

WOW, these look absolutely delicious!

Thank you!