http://disqus.com/by/Acleima/enMon, 14 Sep 2009 08:58:33 -0000http://www.homemade-chinese-soups.com/#comment-16575322<p>Hi Pheobe</p><p>Yes that's the soup I had on many occasions. i wild love to know how to make it.</p><p>Thanks</p>AcleimaMon, 14 Sep 2009 08:58:33 -0000http://www.homemade-chinese-soups.com/#comment-16489779<p>Hi Pheobe</p><p>i recently returned from China where i had a fabulous fish soup. I would love t know how to make it. It was fish in a thin broth with lots of seasonings and dried chile peppers or something and pickled peppers which looked like cherry tomatoes. Please help with the recipe if you can. My email address is acleimajagdeo@yahoo.com.</p><p>Thanks</p><p>Acleima</p>AcleimaSat, 12 Sep 2009 05:33:33 -0000